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Ingredients
- 1 c. grated sharp cheese
- 1/2 c. sifted all-purpose flour
- 1/4 tsp. salt
- 24 stuffed olives
- 3 Tbsp. soft butter
- 1/8 tsp. cayenne pepper
Method
- Mix all ingredients.
- Wrap 1 teaspoon cheese mixture around olive.
- Freeze in single layers separated with wax paper.
- Bake at 400° on ungreased cookie sheet 15 to 20 minutes.