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Ingredients
- sweet potatoes
- 1 can crushed pineapple
- sugar to taste
- 1/2 stick butter or margarine
Method
- Preheat oven to 375°.
- Boil sweet potatoes until done.
- Peel the potatoes.
- In a mixing bowl, mash the sweet potatoes.
- Add butter or margarine, sugar and crushed pineapples.
- Mix until blended well.
- Place in pan and then in the oven for 15 minutes. Let cool.
- Serve.