Ingredients

  • 1 1/2 lb. browned ground beef
  • 16 oz. jar Prego spaghetti sauce with mushrooms
  • 1 can cream of mushroom soup
  • 1 lb. grated Mozzarella cheese
  • 1 1/2 lb. cottage cheese
  • 9 boiled lasagna noodles
  • Parmesan cheese

Method

  • Add sauce and soup to browned ground beef.
  • Alternate layers of noodles, beef mixture, Mozzarella and cottage cheese.
  • Do this order 3 complete times.
  • Finish with a layer of Parmesan cheese. Bake at 350° for 40 to 45 minutes in 9 x 13-inch pan.
  • Let set 15 minutes before serving.