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Categories:
sweet potatoes sugar margarine vanilla eggs salt ground cinnamon pineapple margarine flour nuts brown sugar
Viewed: 43 - Published at: 6 years agoIngredients
- 3 to 4 C. sweet potatoes (cooked, peeled and mashed)
- 1 to 1 1/2 C. sugar
- 1/4 C. margarine
- 1 Tbsp. vanilla
- 2 eggs (slightly beaten)
- 1/2 tsp. salt
- 1/2 tsp. ground cinnamon
- Small can crushed pineapple (drained)
- 1/2 C. margarine (melted)
- 3 Tbsp. flour
- 1/2 C. chopped nuts (pecans or walnuts)
- 3/4 C. brown sugar
Method
- Mix first 4 ingredients. Combine eggs, salt and cinnamon. Fold in pineapple. Add to potato mixture. Pour into a greased 9x13 baking dish. Combine rest of ingredients and sprinkle over top. Bake 30 minutes at 350 degrees or until lightly brown and bubbly.
