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Ingredients
- 3 c. sweet potatoes
- 1/2 c. evaporated milk
- 1/2 c. tsp. salt
- 3/4 c. maple syrup
- 1/2 stick butter
Method
- Boil sweet potatoes until sot.
- Drain and mash potatoes using a potato masher.
- Add milk and salt.
- Whip this all together and place into a well greased casserole dish.
- Over the potatoes, pour maple syrup heated with butter.
- Bake until top is carmalized at 400 degrees.