Ingredients

  • SHRIMP
  • 1/2 cup butter
  • 2 lbs cooked shelled Maine shrimp
  • 3/4 - 1 teaspoon garlic salt
  • 1/4 - 1 teaspoon salt
  • 1/4 teaspoon pepper
  • STUFFING
  • 1 3/4 cups finely chopped onions
  • 4 tablespoons melted butter
  • 4 tablespoons sour cream
  • 1 cup breadcrumbs
  • 3/4 - 1 teaspoon salt

Method

  • SHRIMP:.
  • Combine the butter and seasonings in a shallow 8x8 baking dish and put in a 350 degree oven to melt the butter.
  • Arrange the cooked shrimp in a single layer in the melted butter.
  • STUFFING:.
  • In a small bowl mix all the ingredients for the stuffing and lightly toss with a fork.
  • Spread the stuffing over the shrimp in the baking dish.
  • Cover with foil and bake at 350 degrees for 15 minutes.
  • Remove foil and bake an additional 5 minutes.