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Categories:Viewed: 28 - Published at: 9 years ago
Ingredients
- 3 slices bread, crumbled
- 1/3 c. milk
- 1 lb. ground beef
- 1 small onion, grated
- 1/2 tsp. salt
- 1/4 tsp. pepper
- dash ground nutmeg
- 2 Tbsp. Mazola corn oil
- 1 (7/8 oz.) pkg. brown gravy mix
- 1/2 c. real mayonnaise
Method
- Add bread to milk; mix in next 5 ingredients.
- Shape into 1-inch balls.
- Chill.
- Brown meatballs in oil in large skillet. Prepare gravy mix according to directions using 1 1/4 cups water. Blend in mayonnaise.
- Add meatballs and heat.
- Makes about 45 meatballs.
