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Categories:Viewed: 48 - Published at: 9 years ago
Ingredients
- 1 pkg. chocolate cake mix (Swiss or German chocolate)
- 8 oz. pkg. cream cheese, softened to room temperature
- 1/3 c. sugar
- 1 egg
- 6 oz. pkg. chocolate chips
- dash of salt
Method
- Make cake according to package directions.
- Fill paper liners in cupcake pans 2/3 full with mix.
- Mix cream cheese with egg, sugar and salt.
- Stir in chocolate chips.