Ingredients

  • 1 lb ground sirloin
  • 16 ounces low fat refried beans
  • 1 14 ounces taco seasoning
  • 8 ounces low-fat sour cream
  • 10 12 ounces condensed tomato soup
  • 10 ounces rotel
  • 12 cup cheddar cheese
  • 1 cup guacamole (optional)

Method

  • Cook hamburger according to taco seasoning instructions.
  • Add tomato soup, a full can of hot water, the can of refried beans, and the rotel.
  • Heat to simmering.
  • Add cheese and stir until melted.
  • Add sour cream and stir until combined.
  • Serve immediately or the sour cream will clabber.
  • If using guacamole, add at the same time as sour cream.