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Categories:Viewed: 59 - Published at: 8 years ago
Ingredients
- 1/2 c. shortening
- 1/2 c. butter or margarine
- 1/2 c. white sugar
- 1/2 c. brown sugar
- 1 egg
- 1 tsp. vanilla flavoring
- 2 c. flour
- 1/2 tsp. salt
- 1 tsp. soda
- 1 tsp. cream of tartar
Method
- Cream together the shortening, butter, white sugar and brown sugar.
- Add egg and vanilla.
- Sift flour, salt, soda and cream of tartar.
- Add to creamed mixture.
- Mix well.
- Take 1 teaspoon of dough at a time and form into balls.
- Dip top half in ice water, then in granulated sugar.
- Place on ungreased cookie sheet.
- With finger press down the center of each ball.
- Bake at 425° for 8 minutes.
