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Categories:Viewed: 60 - Published at: 5 years ago
Ingredients
- 2 1/4 c. flour
- 1/2 tsp. soda
- 1/2 tsp. cream of tartar
- 1/2 tsp. salt
- 1/2 c. oleo
- 1/2 c. shortening
- 1/2 c. white sugar
- 1/2 c. powdered sugar
- 1 beaten egg
- 1 tsp. vanilla
- 1/4 tsp. almond
Method
- Stir together thoroughly flour, soda, cream of tartar and salt. Cream the oleo, shortening, white sugar and powdered sugar together.
- Add dry ingredients slowly to creamed ingredients.
- Add egg, vanilla and almond.
- Make into small balls.
- Press down with a buttered glass (take one with a decorative pattern on bottom).
- Dip glass into sugar before pressing down onto cookie.
