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butcher run through
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Stuffed Round Steak - butcher run through
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butcher run through
wild rice
Viewed:
36 -
Published at:
3 years ago
Ingredients
1 large round steak (have butcher run through cuber)
1 box Stove Top stuffing
1 box wild rice (brown)
4 beef bouillon cubes
Method
You will need a roasting pan and string to tie roast.
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Levels
Easy
Medium
Difficult
Times
< 30 mins
30 mins - 1 hour
1-2 hours
2 hours +
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