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Categories:Viewed: 12 - Published at: 5 years ago
Ingredients
- 1 loaf French Baquette
- 3/4 cups Diced Strawberries
- 3/4 cups Chopped Cherry Tomatoes
- 2 Tablespoons Olive Oil, Plus More To Drizzle On Bread
- 1 Tablespoon Balsamic Vinegar
- Salt To Taste
- 2 Tablespoons Parsley
- 2 Tablespoons Crumbled Goat Cheese
Method
- Preheat oven to 450 degrees F.
- Slice the baguette on the diagonal into 1-inch thick slices.
- Drizzle each slice generously with olive oil.
- Lay bread slices, oil side down, onto a baking sheet.
- Bake for 5 minutes or until the bread starts to brown.
- Remove bread to a serving dish (toasted side up).
- While bread bakes, combine strawberries, tomatoes, olive oil and vinegar in a small bowl.
- Season with salt (to taste).
- Spoon mixture over bread slices.
- Sprinkle with parsley and crumbled goat cheese.
- Serve immediately.
