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Categories:Viewed: 13 - Published at: 9 years ago
Ingredients
- 3 Tbsp. cornstarch
- 1 c. sugar
- 1 c. water
- 1 small pkg. wild strawberry jello
- 1 qt. strawberries
- Cool Whip
Method
- Heat cornstarch, sugar and water to boiling.
- Stir in jello. Add strawberries.
- Pour in baked deep shell pie crust.
- Serve with Cool Whip.