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Categories:Viewed: 51 - Published at: 8 years ago
Ingredients
- 6 granny smith apples, peeled and sliced
- 1/4 cup butter
- 1/4 cup sugar
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon clove
- 1/8 teaspoon ginger
- 1 teaspoon vanilla
Method
- Place apples in a nonstick saucepan with the butter. Cook for several minutes. Add sugars, spices and vanilla and continue cooking until apples are tender, about 20-25 minutes over low heat.