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Categories:Viewed: 10 - Published at: 7 years ago
Ingredients
- 1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
- 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
- 1/4 cup chopped red pepper
- 1/4 cup chopped green onions
- 1 clove garlic, minced
- 1/2 tsp. hot pepper sauce
Method
- Mix all ingredients except crackers until well blended; cover.
- Refrigerate at least 1 hour to allow flavors to blend.
- Serve as a dip with crackers.