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Ingredients
- 1 ripe avocado
- 1/2 c. small curd cottage cheese
- 1/3 c. hot picante or salsa sauce
- 1/2 tsp. minced, seeded jalapeno pepper (optional)
Method
- In a bowl, mash the avocado.
- Stir in cottage cheese and picante or salsa sauce.
- Add jalapeno, if desired.