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Categories:Viewed: 0 - Published at: 9 years ago
Ingredients
- 1 lb boneless skinless chicken breast
- 1 cup flour
- 1 tablespoon cayenne pepper
- 1 tablespoon salt & pepper
- 3 eggs
- 2 tablespoons Frank's red hot sauce
- 2 tablespoons butter
Method
- first, set up 2 bowls, one with the eggs and milk mixed, the other with the flour, salt/pepper, and cayenne pepper.
- Preheat deep fryer to 375 degrees.
- Cut the chicken up into popcorn chicken size pieces.
- Dip the chicken into the eggs then toss in the flour mixture.
- Fry for 3-5 minutes each.
- While they are frying, heat the hot sauce and butter on the stove until well blended.
- (3-5 minutes).
- toss the chicken in the hot sauce mixture.
- Serve while hot.
