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Categories:
eggs flour milk vegetable oil baking powder salt sugar applesauce ginger cinnamon ground cloves ground nutmeg
Viewed: 66 - Published at: 2 years agoIngredients
- 2 eggs
- 2 cups all-purpose flour
- 1 cup milk
- 4 tablespoons vegetable oil
- 6 teaspoons baking powder
- 1 teaspoon salt
- 3 tablespoons sugar
- 1 cup applesauce
- 1 pinch ginger
- 1 teaspoon cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
Method
- Mix all ingredients.
- Lightly coat a large skillet with vegetable oil and heat over medium heat. Flip the pancakes when they start to bubble.
- This makes a large batch that freezes and reheats well and they smell wonderful!
