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Categories:Viewed: 85 - Published at: 9 years ago
Ingredients
- 1 1/3 lbs frozen raspberries, just thawed
- 1 cup freshly squeezed orange juice
- 1/2 cup powdered sugar
- 1 None vanilla bean, split and seeds scraped
- 4 cups club soda, chilled
Method
- Place raspberries, orange juice, sugar and vanilla seeds in a large saucepan on low heat. Cook, stirring occasionally, for 10 mins, or until it thickens into a syrup. Remove from heat. Set aside for 30 mins to cool.
- Pour syrup through fine sieve into a bowl, pressing down slightly with back of spoon.
- Pour into 5 glasses and top with club soda.
