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Categories:
ground beef vegetable oil onion powder salt pepper spaghetti sauce Mozzarella cheese manicotti shells
Viewed: 91 - Published at: 7 years agoIngredients
- 1 1/2 lb. ground beef
- 1 Tbsp. vegetable oil
- 1 Tbsp. onion powder
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 c. spaghetti sauce, divided
- 1 c. (4 oz.) shredded pizza flavored cheese blend or Mozzarella cheese
- 1 (8 oz.) pkg. uncooked manicotti shells, cooked, rinsed and drained
Method
- Cook beef in oil in large skillet over medium-high heat until brown, stirring to separate meat.
- Drain fat. Stir in onion powder, salt and pepper.
- Stir in 1 cup of the spaghetti sauce. Cool and set aside.
