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Categories:Viewed: 84 - Published at: 7 years ago
Ingredients
- 2 c. sifted all-purpose flour (sift before measuring)
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1 Tbsp. peanut oil
- 3/4 c. water
- 2 1/2 Tbsp. sugar
- 2 Tbsp. cornstarch
- 1 (20 oz.) can crushed pineapple, undrained
- peanut oil for frying
- confectioners sugar
Method
- Sift flour, baking powder and salt into medium bowl.
- Make well in center of ingredients.
- Add 1 tablespoon peanut oil and water; mix well with a fork to form a soft, smooth dough.
- Divide into 4 portions.
- Knead each part 4 or 5 times, until smooth. Form each part into a ball.
- Flatten with palm of hand.
