You may also like
Categories:Viewed: 42 - Published at: 6 years ago
Ingredients
- 1 pound whole turkey ham
- 1 cup baby carrots
- 4 large red potatoes, cubed
- 6 cloves garlic
- 1/2 head cabbage, cut into 6 wedges
- 2 cups low-sodium chicken broth, as needed
- 12 pearl onions
Method
- Place turkey ham flat-side down over a bed of baby carrots and red potatoes in a slow cooker. Drop the garlic in and place the cabbage wedges over the turkey ham. Pour enough chicken broth to cover.
- Cook on Low for 8 hours, then stir in the pearl onions, cooking until the onions are tender, about 30 more minutes.
