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Ingredients
- 3 c. flour
- 1 1/2 c. shortening
- 1 1/2 tsp. salt
- 1 egg
- 5 Tbsp. water
- 1 Tbsp. vinegar
Method
- Blend together flour, shortening and salt. Beat egg with fork until thoroughly mixed. Add vinegar and water. Mix and add to flour mixture all at once. Let stand a few minutes to absorb all the liquids. Finish as usual.