Skinny Pumpkin Cream Cheese Bars - angel food cake mix

Method

• Preheat oven to 375 ?F
• In a large mixing bowl, beat cake mix, pumpkin, water, and cinnamon together until smooth.
• This will expand quite a bit, so make sure you use a large bowl!
• In a separate bowl, mix cream cheese with just enough water so it is spreadable.
• just add a little at a time.
• In a greased 9x13 in.
• dish, pour half of the cake mixture and smooth
• Now evenly spread out the cream cheese as best you can, don't sweat it if it's not completely even
• Now add the rest of cake mix on top
• Take a knife and swirl the mix and cream cheese in figure 8 's.
• I did this both ways.
• Make sure the knife touches the bottom while you're swirling!
• Cook for 35 min, or until toothpick comes out clean near the middle.
• recipe from "I'm getting skinny and I know it"
• I'll add a pic asap!!