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Ingredients
- 2 (16 ounce) cans refried beans
- 1 (11 ounce) cancondensed nacho cheese soup
- 14 cup salsa
- 14 cup green onion, sliced
Method
- In a large pot combine beans, soup, and salsa.
- Cook for about 30 minutes or until well mixed.
- Sprinkle with green onions and serve with tortilla chips!