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Categories:Viewed: 21 - Published at: 2 years ago
Ingredients
- 12 cup chili sauce
- 12 cup ketchup
- 12 teaspoon dry mustard
- 12 teaspoon salt
- 1 tablespoon horseradish
- 14 teaspoon black pepper
- 1 tablespoon rye whiskey
Method
- Mix all the ingredients, except whiskey, very well.
- Stir in the whiskey.
- Chill before serving as a dip with shrimp, lobster, crab or other seafood.