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Ingredients
- 12 cup hot cocoa
- 12 ounce vodka (flavored if desired)
- 1 ounce Kahlua
- 12 ounce goldschlager
Method
- Begin by heating up the 1/2 cup of hot chocolate (1/2 cup water packet of cocao, simple).
- When hot to the touch add the liquors.
- Stir slowly.
- Enjoy with care!