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butter shrimp snow crab meat mushrooms garlic lemon heavy cream egg yolks green fettucini Parmesan parsley
Viewed: 67 - Published at: 2 years agoIngredients
- 2 Tbsp. butter
- approximately 8 to 10 oz. chopped cooked shrimp
- approximately 2 c. snow crab meat
- 2 c. sliced fresh mushrooms
- 1 1/2 tsp. minced garlic
- 1/2 tsp. lemon
- 1 c. heavy cream
- 2 egg yolks
- 1 pkg. green fettucini
- 3/4 c. grated Parmesan
- 1 Tbsp. chopped parsley
Method
- Melt butter.
- Add garlic; cook until light brown.
- Add shrimp, crab and mushrooms.
- Saute until mushrooms are slightly limp.
- Add lemon juice and cream.
- Bring to high temperature, but don't boil. Add yolks and whip to make sauce.
- Add fettucini, cheese and parsley; stir well.
- Serve garlic bread with this.
- Serves 3 to 4.
