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Categories:Viewed: 34 - Published at: 4 years ago
Ingredients
- 3 eggs beaten
- 1 cup molasses
- 1 cup milk
- 3 cups rye flour
- 2 tablespoons nutritional yeast
- 1 teaspoon salt
Method
- Blend eggs, molasses and milk.
- Sift remaining ingredients together and stir into liquid mixture.
- Drop spoonfuls onto hot oiled pan or griddle.
- Brown lightly on both sides.