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Ingredients
- potatoes
- salt and pepper
- Parmesan cheese
- 1 pt. whipping cream
Method
- Peel and slice potatoes.
- Layer potatoes, salt, pepper and Parmesan cheese.
- Repeat layers to desired amount.
- Pour whipping cream over the potatoes (about 3/4 full).
- Bake at 400° for 1 hour.