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Categories:Viewed: 22 - Published at: 8 years ago
Ingredients
- 1 1/2 c. yellow squash or zucchini, sliced
- 1/2 c. onion, chopped
- 3 c. cooked rice
- 2 c. yellow cheese, grated
- 1/2 tsp. pepper
- 1 tsp. salt
- 3 eggs, beaten
- 1/2 c. mayonnaise
- 1 c. soft bread crumbs
Method
- In a covered saucepan, cook squash and onion in a small amount of water until tender.
- Drain well.
- Combine with rice, cheese and seasonings.
- Blend eggs and mayonnaise together and stir into squash mixture.
- Turn into a buttered, shallow, 2-quart casserole dish and top with bread crumbs.
- Bake at 350° for 30 minutes.
