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Categories:Viewed: 63 - Published at: 5 years ago
Ingredients
- 2 1/4 c. flour, sifted
- 1/4 c. sugar
- 1/2 c. butter
- 1/2 c. margarine
- 2 c. chopped pecans
- 2 tsp. vanilla
- confectioners sugar
Method
- Preheat oven to 275°.
- Mix first 4 ingredients until smooth. Add nuts and vanilla.
- Shape into rolls about the sized of little finger.
- Bake on ungreased cookie sheet approximately 1 hour. Roll in confectioners sugar.
- Yields 3 to 4 dozen.