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Ingredients
- 1 c. butter, softened
- 1/2 c. powdered sugar
- 1 egg
- 1 tsp. vanilla
- 2 1/2 c. flour
- 1/8 tsp. salt
Method
- Combine first four ingredients until creamed, then add flour and salt until mixture sticks together.
- Form into 1-inch balls and bake 10 to 12 minutes at 400° until set, but not brown.
- Roll in powdered sugar while warm, then roll again when cool.