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Categories:Viewed: 81 - Published at: 7 years ago
Ingredients
- 1 cup riced cauliflower
- 3 cups mozzarella, divided
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic salt
- 1 teaspoon crushed garlic
- 1 egg
- Olive oil
- Toppings: Olives, Artichokes, Sun-dried tomatoes
Method
- Pulse one head of chopped cauliflower into chunks in a food processor until it looks like grain. Microwave the cauliflower for 8 minutes.
- In a medium bowl, stir together 1 cup riced cauliflower, 1 1/2 cups mozzarella, oregano, garlic salt, garlic, and egg. Spray a cookie sheet with cooking spray. Pat mixture out into a 9-inch circle. Brush with olive oil. Bake the crust at 450° for 15 minutes.
- Top the pizza with 1 1/2 cups mozzarella, olives, artichokes, and sun-dried tomatoes. Broil 3-4 minutes or until cheese melts.
