Root Beer Float! - vanilla ice cream

Method

• Place a large, well packed scoop of vanilla ice cream on the edge of a fountain glass or other tall drinking glass.
• Fill the glass 3/4 full with root beer.
• Set the fountain glass on a salad plate, for overflow.
• Serve floats with straws and parfait spoons.
• When you are ready to enjoy the floats, knock the ice cream into the root beer and watch it fizz up as the ice cream floats.
• Ah, the simple pleasures of life!