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Categories:Viewed: 35 - Published at: 3 years ago
Ingredients
- 2 lb. sliced carrots- cooked, drained
- 1 c. tomato soup
- 1 c. sugar
- 1/2 c. salad oil
- 1/2 c. vinegar
- 1/4 tsp. salt
- 1 tsp. mustard
- 1 tsp. worcestershire sauce
- 1 medium onion
- 1 medium mango
Method
- Mix ingredients together and then mix in cooked carrots. Best if set over night.