Ingredients

  • 1 head iceberg lettuce, washed and torn into small pieces
  • 1 head cauliflower, washed and cut into bite-sized pieces
  • 2 cups shredded cheddar cheese
  • 2 cups seasoned croutons
  • 2 cups cashews
  • Dressing
  • 1 cup mayonnaise or 1 cup salad dressing
  • 1/2 cup sugar
  • 1/4 cup grated parmesan cheese

Method

  • Combine lettuce, cauliflower, cheese, croutons and cashews.
  • Set aside while preparing dressing.
  • To make dressing: Stir together the mayonnaise, sugar and Parmesan cheese. The dressing and salad can be made ahead of time and combined just before serving.
  • Tips: try adding 1/2 cup chopped green onions. Adjust the sugar to your taste. A lower calorie option would be to use plain yogurt instead of mayonnaise or salad dressing.