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Categories:Viewed: 11 - Published at: 6 years ago
Ingredients
- 1/2 pound haricots verts, trimmed
- 1/2 pound wax beans, trimmed
- 1/2 cup thinly sliced shallots
- 1 tablespoon olive oil
- 1/4 teaspoon kosher salt
Method
- Preheat oven to 450°. Combine haricots verts, wax beans, shallots, olive oil, and kosher salt on a foil-lined baking sheet. Roast at 450° for 10 minutes or until crisp-tender.
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