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Categories:Viewed: 22 - Published at: 3 years ago
Ingredients
- 1 cup flour
- 1/2 cup corn flake crumbs
- 1/3 cup rolled oats or 1/3 cup oats
- 1 teaspoon salt (or less)
- pepper
- paprika
- 1/2 cup water
- 1/2 cup oil
Method
- Mix together dry ingredients.
- Add the water and oil.
- Shape into a loaf, and wrap in foil.
- Place in a cholent pot and serve when the cholent is done.