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Rhubarb Pie - rhubarb
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Categories:
rhubarb
sugar
flour
salt
eggs
Viewed:
43 -
Published at:
5 years ago
Ingredients
3 c. rhubarb
1 c. sugar
2 Tbsp. flour
1/8 tsp. salt
2 eggs, beaten
Method
Cut rhubarb in 1/2-inch pieces.
Mix all ingredients.
Bake at 425° for 10 minutes and at 325° for 30 minutes.
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