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Categories:Viewed: 94 - Published at: 5 years ago
Ingredients
- 1 qt. vinegar
- 1 qt. water
- 1 1/2 c. sugar
- 3/4 c. salt
- 4 tsp. mustard seed
- 1 pod hot pepper
- 1 medium onion
- 1 small garlic bud
- enough pickles to fill gal. jar
Method
- Mix salt, sugar, water and vineger and pour over cucumbers. Put remaining ingredients in bottom of the jar.