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Categories:Viewed: 18 - Published at: 7 years ago
Ingredients
- 2 c. rice
- 1 pkg. Hillshire sausage (beef)
- 1 (6 oz.) can tomato paste
- 4 (6 oz.) cans water
- 3 Tbsp. brown sugar
- 1 tsp. salt
- 4 strips bacon
- 2 dashes black pepper
- 1 medium onion
- 1 medium bell pepper
Method
- Fry bacon; remove from grease and cool.
- Saute onion and bell pepper in bacon grease.
- In a casserole dish, mix rice, tomato paste, salt, pepper, brown sugar, sauteed onions and peppers with grease and crumbled bacon.
- Slice sausage and place on top.
- Cook, covered, for 1 hour and 15 minutes at 375°.
- Fluff with a fork and place back in the oven for 15 minutes.
