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Ingredients
- 2 cups Bisquick
- 2/3 cup milk
- 1/2 cup cheddar cheese
- 1/2 cup butter (melted)
- 1/4 tsp garlic powder
Method
- Preheat over to 450F. Mix bisquick, milk, cheese until doughy. Spoon balls onto ungreased baking sheet and bake 8-10 minutes or until golden brown. Mix melted butter with garlic and brush over tops of warm biscuits.