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Categories:Viewed: 51 - Published at: 9 years ago
Ingredients
- 1 block silken tofu
- 3/4 cup bonito shavings, Japanese fish flakes
- 3/4 cup water
- 2 tablespoons soy sauce
- 1 tablespoon sake can use rice vinegar if not available
- 1 tablespoon sugar
- 1 egg beaten
Method
- 1. cut up one block of silken tofu and put in a pot with 3/4 cup bonito, 3/4 cup water, 2 tbl soy, 1 tbl sake, and 1 tbl sugar.
- 2. Simmer for 5 min, while beating an egg.
- 3. After 5 min, pour the egg over the top, stir around a few times, turn off the heat and cover for 1 minute. (like making eggdrop soup) Top with spring onions and enjoy! (^^)
