Peanut Butter Puppy Poppers - whole wheat flour

Method

• Preheat oven to 375'F.
• In a bowl, combine flour and baking powder.
• In another bowl, mix peanut butter and milk, then add to dry ingredients and mix well.
• Place dough on a lightly floured surface and knead.
• Roll dough to 1/4 inch thickness and use a cookie cutter to cut out shapes.
• Bake for 15 minutes on a greased baking sheet until lightly brown.
• Cool on a rack, then store in an airtight container.