Ingredients

  • 1/3 c. onions, chopped
  • 1 c. shredded low-fat Swiss cheese
  • 1/2 c. biscuit mix
  • 2 c. skim milk or 1%
  • 1/8 tsp. pepper
  • 5 oz. Canadian bacon, chopped
  • 1/3 c. green pepper, chopped
  • 1 c. egg substitute
  • 1/8 tsp. salt

Method

  • Spray pie or quiche pan with nonstick vegetable coating spray. Sprinkle in onion, Canadian bacon, Swiss cheese and green pepper. Mix biscuit mix, egg substitute, milk, salt and pepper in a blender for 1 minute.
  • Pour mixture into a pan.
  • Bake in preheated 350° oven for 50 to 55 minutes or until center is set.
  • Let stand for 5 minutes, then cut.
  • Contains 143 calories and 5 grams fat per serving.