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Ingredients
- 1 cup Canned Pumpkin Pie Mix
- 1 cup Vanilla Yogurt
- 1 Tablespoon Marshmallow Fluff
- 1 cup Ice Cubes
- 4 whole Sheets Of Cinnamon Graham Crackers (4 Small Rectangles Per Sheet), Broken Into Pieces
Method
- Add pumpkin pie mix, vanilla yogurt, Marshmallow Fluff, graham crackers and ice into a blender. Blend on high until the mixture is smooth and creamy.
- Serve immediately or put it in the fridge until serving. Garnish with cinnamon, marshmallows or any festive pieces you would like.
