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Categories:Viewed: 36 - Published at: 6 years ago
Ingredients
- 3/4 cup sugar
- 1/3 cup cider vinegar
- 3/4 teaspoon salt
- 3/4 teaspoon mustard powder
- 1 cup canola oil (Becel)
- 1 tablespoon poppy seed
Method
- Blend sugar, vinegar, salt and mustard powder in small food processor.
- Slowly add oil, blend until smooth.
- Stir in poppy seeds.