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Categories:Viewed: 39 - Published at: 2 years ago
Ingredients
- 1 1/2 to 2 lb. ground beef
- 1 can Cheddar cheese soup
- 1 can golden mushroom soup
- Tater Tots
Method
- Press raw beef in bottom of 9 x 13-inch pan.
- Spread soups evenly.
- Top with Tater Tots.
- Bake at 425° for 30 to 45 minutes or until done.